Turmeric Chutney
INGREDIENTS:
- Turmeric rhizome - 100 grams
- Fenugreek (Methi) Seeds - 1 tsp
- Garlic cloves - 5-6
- Green chilies - 4-5
- Vinegar
- Salt
METHOD:
- Put all the ingredients in vinegar overnight and make a paste in the morning
- Serve
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